Word Definition zabaglione: frothy custard zabernism: misuse of military authority; bullying zabra: small Spanish sailing vessel zabuton: flat Japanese cushion for kneeling or sitting ... ispín ISH-peen sausage is (exception) iss is r * broad r rothar RRUH-her bicycle rince * RRING-kah dance slender r scríobh shkreev to write Christians (/ ˈ k r ɪ s tʃ ən,-t i ə n / ()) are people who follow or adhere to Christianity, a monotheistic Abrahamic religion based on the life and teachings of Jesus Christ.The words Christ and Christian derive from the Koine Greek title Christós (Χριστός), a translation of the Biblical Hebrew term mashiach (מָשִׁיחַ) (usually rendered as messiah in English). Following is our collection of funny German jokes.There are some german nazi jokes no one knows (to tell your friends) and to make you laugh out loud.Take your time to read those puns and riddles where you ask a question with answers, or where the setup is the punchline. Bologna definition is - a large smoked sausage of beef, veal, and pork; also : a sausage made (as of turkey) to resemble bologna. She played as … The main difference between cured sausage and other cured meats is that you actually combine the salt and seasonings with the meat in a meat grinder that best fits your needs , rather than simply coating the outside of a complete cut. Célia Šašić (German pronunciation: [ˈtseːlja ˈʃaːʃɪtʃ]; born 27 June 1988), née Okoyino da Mbabi, is a German former footballer of Cameroonian and French ancestry. The primary pronunciation is “sher-bit,” but so many people throughout different regions of the United States ... since a similar (but fancier) type of sausage comes from that city. Sound is available for all the English vocabulary on this page — simply click on any word to hear it. Cured Sausage Salami is one of the most popular kinds of cured sausage, and it’s been around for centuries. Mortadella (Italian pronunciation: [mortaˈdɛlla]) is a large Italian sausage or luncheon meat (salume) made of finely hashed or ground heat-cured pork, which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of the pig).It is traditionally flavoured with black pepper grains, but modern versions can also contain pistachios or, more rarely, myrtle berries. The pronunciation of a consonant depends on whether it is either: Broad Slender Happens if the closest vowel in the word is broad (a, o, or u).
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